Sales and Catering System Access
Controls who receives sales-and-catering system credentials, at what access level, and how that access is reviewed and removed.
Why This Matters
The sales and catering system holds contracted rates, client financial terms, and event details that competitors and bad actors both want. Over-provisioned access turns a routine login into a data-leak risk, and orphaned accounts from departed staff are an open door. Tight access discipline protects client trust as much as it protects revenue data.
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