KIT-016STANDARD PREVIEW
Food Labeling and Dating
Requires every prepared, opened, or decanted food item to carry a complete, legible label with contents, dates, and allergen identity.
Why This Matters
An unlabeled container forces someone to guess, and guessing is how allergen incidents and expired-product service happen. Labels are also the backbone of traceability during a recall. A walk-in you can read is a kitchen you can trust.
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